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Crispy Carrot Fritters

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
4 servings
Dinner
Crispy Carrot Fritters
Ingredients
  • 1 pound carrots, grated
  • 4 eggs
  • 1/4 cup all-purpose flour
  • 1/4 cup bread crumbs or matzo meal
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1 pinch ground black pepper
  • 2 tablespoons vegetable oil
Instructions
1
Combine the finely chopped carrots, beaten eggs, soft flour, crispy bread crumbs, minced garlic, and a pinch of salt in a medium-sized bowl. Stir until everything is harmoniously blended. Shape the mixture into uniform round shapes.
2
Next, heat a generous amount of oil in a large skillet over a medium-high flame. Carefully place the patties into the hot pan and cook until they develop a golden-brown color on both sides.