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Crispy Baked Tortilla Chips

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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
10 servings
Snack Mexican
Crispy Baked Tortilla Chips
Ingredients
  • 1 (12 ounce) package flour tortillas
  • 1 drizzle olive oil
  • 1 pinch salt to taste
Instructions
1
Preheat the oven to its highest temperature setting, which is 350 degrees Fahrenheit or 175 degrees Celsius.
2
Cut the tortillas into six equal pieces, each piece being a wedge. Arrange these wedges on a baking sheet in an even layer.
3
Lightly brush the tortilla wedges with olive oil, making sure they are evenly coated. Sprinkle a pinch of salt over the tortillas to bring out their flavor.
4
Place the baking sheet in the preheated oven and bake until the tortillas are golden brown and crispy, taking around 5 minutes to achieve this.