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Crispy Baked Pork Chops

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PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
60 min
SERVINGS
4 servings
Dinner
Crispy Baked Pork Chops
Ingredients
  • 1 cup crushed butter crackers
  • garlic salt to taste
  • ground black pepper to taste
  • 3 eggs, beaten
  • 4 pork chops
  • 1/2 cup butter
Instructions
1
Preheat your oven to the desired temperature of 375 degrees Fahrenheit, which is equivalent to 190 degrees Celsius.
2
In a small bowl, mix together crushed crackers, garlic salt, and black pepper to create a crunchy coating.
3
In another bowl, whisk eggs until they're well beaten and ready for use.
4
Dip each pork chop into the egg mixture, making sure to let any excess liquid fall off, before coating it evenly with the cracker mixture. Place the coated pork chops in a casserole dish and sprinkle small pieces of butter around them for added flavor.