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Crispy Baked Chicken Wings

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PREP TIME
15 min
COOKING TIME
30 min
TOTAL TIME
45 min
SERVINGS
20 servings
Snack
Crispy Baked Chicken Wings
Ingredients
  • cooking spray
  • 1 cup grated Parmesan cheese (such as Kraft®)
  • 1 cup seasoned bread crumbs
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon ground black pepper
  • 1 pinch salt
  • 5 pounds chicken wings, tips discarded
  • 1/2 cup melted butter
Instructions
1
Acquire all necessary components.
2
Preheat your oven to a high temperature of 400 degrees Fahrenheit (200 degrees Celsius). Cover a baking sheet with aluminum foil and thoroughly coat it with cooking spray.
3
Combine Parmesan cheese, bread crumbs, garlic powder, onion powder, black pepper, and salt in a bowl.
4
Dip chicken wings into melted butter; thoroughly coat with the bread crumb mixture until it is evenly distributed. Arrange the coated chicken wings on the prepared baking dish.
5
Place the baked chicken wings in the preheated oven and cook until they turn golden brown, approximately 20 minutes. Flip the chicken wings over and continue baking for an additional 10 minutes, or until they are evenly browned and no longer pink in the center. Use an instant-read thermometer to check if the internal temperature has reached 165 degrees Fahrenheit (74 degrees Celsius).