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Crispy Air-Fryer Asparagus Fries with Parmesan

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
6 servings
Dinner
Crispy Air-Fryer Asparagus Fries with Parmesan
Ingredients
  • 1 large egg
  • 1 teaspoon honey
  • 1 cup panko bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 12 asparagus spears, trimmed
  • 1/4 cup stone-ground mustard
  • 1/4 cup Greek yogurt
  • 1 pinch cayenne pepper
Instructions
1
Preheat your air fryer to a high temperature of 400 degrees Fahrenheit (200 degrees Celsius).
2
In a slender, elongated container, whisk together an egg and a drizzle of honey until well combined.
3
In another shallow dish, mix together panko breadcrumbs and grated Parmesan cheese.
4
Dip each asparagus spear into the egg mixture, coating it thoroughly, and then roll it in the panko-Parmesan mixture to coat evenly.
5
Load 6 asparagus spears into the air fryer and cook until they reach your desired level of browning, taking approximately 4 to 6 minutes.
6
Repeat the process with the remaining asparagus spears.
7
Meanwhile, mix together a small amount of mustard, plain yogurt, and a pinch of cayenne pepper in a tiny bowl.
8
Serve the tangy dipping sauce alongside the cooked asparagus spears.