Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Creamy Tuna Penne Alfredo

3.8
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
16 min
TOTAL TIME
26 min
SERVINGS
4 servings
Dinner Italian
Creamy Tuna Penne Alfredo
Ingredients
  • 1 cup penne pasta
  • 24 ounces tuna, drained
  • 1 teaspoon onion powder
  • 1 pinch salt
  • 1 (16 ounce) jar Alfredo sauce
  • 2 ounces grated Parmesan cheese
Instructions
1
Boil a substantial container of water until it reaches its maximum temperature; introduce penne pasta and cook, periodically stirring the mixture, until the pasta is neither overcooked nor underdone, taking approximately 11 minutes to achieve this state.
2
Remove the pasta from the boiling water and transfer it back into its original container.
3
Position a skillet over low heat; incorporate tuna into the pan and season with onion powder and salt. Allow the tuna to cook until it has developed a light brown color, approximately 5 minutes later.
4
Combine the cooked tuna with the pasta by stirring it in thoroughly.
5
Introduce Alfredo sauce into the mixture and stir until all components are well combined.
6
Finish the dish by sprinkling grated Parmesan cheese on top.