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Creamy Nacho Cheese Sauce
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PREP TIME
5 min
COOKING TIME
15 min
TOTAL TIME
20 min
SERVINGS
4 servings

Ingredients
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 7 slices processed American cheese
- 1/2 teaspoon salt
Instructions
1
Acquire all necessary components for the dish.
2
Heat a medium-sized cooking vessel over a moderate temperature on your stovetop.
3
Melt butter in the saucepan, stirring occasionally, until it reaches a liquid state.
4
Combine the melted butter with flour in the saucepan, stirring vigorously until you achieve a smooth, uniform consistency.
5
Gradually pour milk into the saucepan, mixing continuously until the mixture reaches a desired thickness.
6
Add grated cheese and a pinch of salt to the saucepan, stirring constantly until the cheese has fully incorporated and melted, approximately 15 minutes.
7
Savor your culinary creation!