Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.
Creamy Garlic Parmesan Bread
Save
Rate
Tap to rate
PREP TIME
5 min
COOKING TIME
2 min
TOTAL TIME
10 min
SERVINGS
12 servings

Ingredients
- 2 tablespoons mayonnaise
- 1/2 cup grated Parmesan cheese
- 1 tablespoon garlic powder
- 1 (1 pound) loaf Italian bread
Instructions
1
Heat the oven's upper heating element to its highest temperature before commencing the cooking process.
2
Combine mayonnaise, Parmesan cheese, and garlic powder in a medium-sized bowl using a mixing motion until the ingredients are thoroughly incorporated and have reached a thick, uniform consistency.
3
Divide the loaf into two equal halves lengthwise and apply an even layer of the mayonnaise mixture to the cut surface of each half. Arrange the halves on a medium-sized baking sheet.
4
Place the baking sheet under the preheated broiler and cook for 2 to 5 minutes, or until the mayonnaise mixture has reached a state of active bubbling and a golden-brown hue; be sure to monitor the cooking progress closely in order to prevent burning.