Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Creamy Fennel Soup

4.6
Save
Rate
Tap to rate
PREP TIME
5 min
COOKING TIME
25 min
TOTAL TIME
30 min
SERVINGS
4 servings
Soup
Creamy Fennel Soup
Ingredients
  • 1/4 cup butter
  • 5 medium fennel bulbs, trimmed and quartered
  • 1 (32 fluid ounce) container vegetable broth
  • salt and pepper to taste
Instructions
1
Heat a substantial pan over medium heat, allowing the butter to soften and melt. Introduce sliced fennel into the pan and cook, periodically stirring, until it develops a rich golden hue, taking approximately 7 to 10 minutes.
2
Add the broth into the pan and continue to cook, allowing the fennel to become tender, roughly 15 additional minutes.
3
Transfer the cooked mixture into individual serving containers and enhance with a pinch of salt and pepper.