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Creamy Chicken Spaghetti

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
6 servings
Creamy Chicken Spaghetti
Ingredients
  • 1 (12 ounce) package angel hair pasta
  • 2 cups chopped cooked chicken breast
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 3/4 (8 ounce) package processed cheese, cubed
  • 1/2 (4 ounce) jar sliced mushrooms, drained
  • salt and pepper to taste
Instructions
1
Boil a substantial container of salted water in a large pot until it reaches its boiling point.
2
Cook angel hair pasta in the boiling salted water, stirring occasionally, until it reaches a tender yet firm texture when bitten into, approximately 4 to 5 minutes.
3
Transfer the cooked pasta back to its original container.
4
Combine diced chicken, a can of condensed soup, diced tomatoes with chile peppers, shredded cheese, sliced mushrooms, salt, and pepper in the container.
5
Stir the mixture over low heat until the cheese is fully melted and the entire mixture is heated through, taking around 5 minutes to achieve this.