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Hearty Corned Beef Hash

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PREP TIME
10 min
COOKING TIME
30 min
TOTAL TIME
40 min
SERVINGS
6 servings
Breakfast British English
Hearty Corned Beef Hash
Ingredients
  • 6 large potatoes, peeled and diced
  • 1 (12 ounce) can corned beef, cut into chunks
  • 1 medium onion, chopped
  • 1 cup beef broth
Instructions
1
Combine diced potatoes, thinly sliced corned beef, chopped onion, and a substantial amount of broth in a large, deep skillet over medium heat. Allow the ingredients to meld together and cook slowly until the potatoes have reached a tender state, suitable for mashing, and the liquid has significantly reduced. Combine the ingredients thoroughly and present them hot.