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Comforting Cabbage Soup

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PREP TIME
15 min
COOKING TIME
35 min
TOTAL TIME
50 min
SERVINGS
8 servings
Comforting Cabbage Soup
Ingredients
  • 3 tablespoons olive oil
  • 1/2 onion, chopped
  • 2 cloves garlic, chopped
  • 2 quarts water
  • 4 teaspoons chicken bouillon granules
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon black pepper, or to taste
  • 1/2 head cabbage, cored and coarsely chopped
  • 1 (14.5 ounce) can Italian-style stewed tomatoes, drained and diced
Instructions
1
Heat a substantial amount of olive oil in a large cooking vessel over an intermediate temperature. Introduce the onion and garlic into the pot, stirring constantly until the onion becomes translucent, approximately 5 minutes have passed.
2
Next, incorporate water, bouillon, salt, and pepper into the pot. Activate boiling by increasing heat to its maximum level, then introduce the cabbage into the mixture. Continue cooking until the cabbage has wilted and lost its crisp texture, roughly 10 minutes have elapsed.
3
Subsequently, add the tomatoes to the pot. Reactivate boiling by increasing heat once more, then continue simmering for 15 to 30 minutes, stirring frequently throughout the cooking process.
4
Finally, present the dish hot and relish the culinary experience