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Coffee Simple Syrup

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PREP TIME
5 min
COOKING TIME
20 min
TOTAL TIME
55 min
SERVINGS
4 servings
Coffee Simple Syrup
Ingredients
  • 1 cup white sugar
  • 1 cup water
  • 3 tablespoons ground coffee
Instructions
1
Combine granulated sugar, water, and finely ground coffee beans in a saucepan over medium heat; stir frequently until the sugar has fully incorporated and the mixture reaches a vigorous, rolling boil, approximately 10 minutes.
2
Gradually decrease the heat to a low setting; continue cooking, stirring occasionally, for an additional 10 minutes.
3
Transfer the saucepan to a cool surface; allow it to sit, undisturbed, for about 30 minutes.
4
Carefully pour the syrup through a fine-mesh strainer into a sealed, covered container; secure the lid and refrigerate for future use.