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Coastal Crab Boil
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PREP TIME
15 min
COOKING TIME
40 min
TOTAL TIME
55 min
SERVINGS
4 servings

Ingredients
- 8 red potatoes
- 8 andouille sausages, sliced
- 4 onions, quartered
- 2 ears fresh corn, cut into halves
- 1/2 cup seafood seasoning (such as Old Bay®), or to taste
- 4 whole Dungeness crabs
Instructions
1
Collect all necessary components, including the ingredients specified in the recipe.
2
Heat a substantial quantity of water in a large vessel until it reaches its boiling point.
3
Introduce potatoes, sausages, onions, corn, and a specific type of seasoning designed to enhance the flavor of seafood into the boiling water.
4
Allow the ingredients to cook in the boiling water for approximately 30 minutes, or until the potatoes have achieved a tender consistency.
5
Carefully add crabs to the pot and continue boiling for at least 10 minutes, or until the crabmeat is cooked through.
6
Remove the ingredients from the boiling water and serve them immediately.