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Cinnamon French Toast

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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
6 servings
Breakfast
Cinnamon French Toast
Ingredients
  • 3 eggs, beaten
  • 2 teaspoons white sugar
  • 1 teaspoon milk
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 6 slices bread
  • cooking spray
Instructions
1
Combine the beaten eggs, granulated sugar, milk, ground cinnamon, and salt in a large, shallow bowl. Thoroughly blend the ingredients until well combined.
2
Dip individual bread slices into the egg mixture, ensuring they are fully coated.
3
Spray a skillet with non-stick cooking spray and heat it over a medium temperature. Prepare to cook the bread in batches, as necessary.
4
Cook the bread slices in the hot skillet until they are golden brown on both sides, approximately 2 to 3 minutes per side.