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Cinnamon Dark Hot Cocoa

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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
1 serving
Cinnamon Dark Hot Cocoa
Ingredients
  • 1 cup whole milk
  • 1 1/2 teaspoons brown sugar, or to taste
  • 2 ounces dark chocolate (such as Moser Roth® 85% Dark Chocolate), or to taste
  • 1 tablespoon heavy whipping cream, or more to taste
  • 1 pinch ground cinnamon, or more to taste
Instructions
1
Heat the milk in a saucepan over medium heat, allowing it to simmer gently until it reaches just below boiling point, approximately 3-4 minutes.
2
Next, add the brown sugar to the saucepan and stir until it has completely dissolved into the milk, taking about 1 minute.
3
Subsequently, add the dark chocolate to the saucepan and stir until it has fully incorporated into the milk, taking around 2-3 minutes.
4
Now, take the saucepan off the heat source and stir in the cream until it is fully incorporated into the milk mixture. Finally, add a pinch of cinnamon to give the drink its distinctive flavor.