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Cinnamon Apple Brownies

4.6
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PREP TIME
25 min
COOKING TIME
35 min
TOTAL TIME
60 min
SERVINGS
12 servings
Dessert
Cinnamon Apple Brownies
Ingredients
  • 1 cup white sugar
  • 1/2 cup butter, melted
  • 1 egg
  • 3 medium apples - peeled, cored and thinly sliced
  • 1/2 cup chopped walnuts
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
Instructions
1
Preheat your oven to the desired temperature of three hundred fifty degrees Fahrenheit, which is equivalent to one seventy-five degrees Celsius.
2
Next, take a nine by nine inch baking dish and apply a thin layer of grease to prevent the cake from sticking.
3
In a large mixing bowl, combine sugar, melted butter, and egg, then use an electric mixer to blend the ingredients until they become light and fluffy.
4
Meanwhile, in a separate bowl, whisk together flour, salt, baking powder, baking soda, and cinnamon until well combined.
5
Fold the apple mixture into the dry ingredients until just combined, taking care not to overmix.
6
Spread the batter evenly across the prepared baking dish, making sure to cover the entire surface.
7
Place the baking dish in the preheated oven and bake until a toothpick inserted into the center of the cake comes out clean, approximately thirty-five minutes.