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Cilantro-Spiced Turkey Kebabs

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PREP TIME
15 min
COOKING TIME
25 min
TOTAL TIME
40 min
SERVINGS
12 servings
Lunch Dinner Persian
Cilantro-Spiced Turkey Kebabs
Ingredients
  • vegetable oil for grill
  • 1 pound ground turkey
  • 1 small onion, minced
  • 1/4 cup chopped fresh cilantro
  • 1 large egg
  • 2 cloves garlic, minced
  • 1/4 teaspoon chopped green chile pepper
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon ground paprika
  • 1/4 teaspoon chili powder
  • salt to taste
Instructions
1
Preheat the grill to a medium heat setting and lightly brush the grill grates with oil to prevent sticking.
2
In a large mixing bowl, combine ground turkey, finely chopped onion, chopped cilantro, beaten egg, minced garlic, diced chile pepper, ground coriander, paprika, chili powder, and salt; thoroughly blend the ingredients together.
3
Divide the mixture into twelve equal portions, approximately 1/4 cup each, and shape each portion into a log-like oval. Arrange the ovals on a baking sheet in a single layer.
4
Place the ovals on the grill over low heat, turning them occasionally, until they reach an internal temperature of 165 degrees F (74 degrees C), which should take around 25 to 30 minutes.