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Cilantro Lime Rice
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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
4 servings

Ingredients
- 2 cups water
- 1 teaspoon kosher salt
- 1 cup long-grain white rice
- 1 tablespoon butter
- 1/2 cup chopped cilantro
- 2 tablespoons fresh lime juice
- 1 teaspoon lime zest
Instructions
1
Acquire all necessary components.
2
Place water and salt in a compact cooking vessel and initiate boiling. Introduce rice and butter into the mixture, stirring constantly to prevent lumps. Decrease heat to a minimal level, cover the vessel with a lid, and continue cooking until the rice is fully cooked, approximately 20 minutes.
3
Just prior to presentation, incorporate cilantro, lime juice, and lime zest into the dish for added flavor.
4
Savor your creation!