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Cilantro Infused Fried Rice
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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
4 servings

Ingredients
- 4 tablespoons vegetable oil
- 5 cloves garlic, finely chopped
- 2 green chilies, diced
- 2 cups cubed skinless, boneless chicken breast meat
- 2 cups cooked jasmine rice, chilled
- 1 tablespoon white sugar
- 1 tablespoon fish sauce
- 1 tablespoon soy sauce
- 2 teaspoons chopped green onion
- 2 tablespoons chopped fresh basil leaves
- 5 tablespoons chopped fresh cilantro
Instructions
1
Preheat a large cooking vessel, such as a wok or skillet, over an elevated heat setting.
2
Heat the oil in the cooking vessel to a high temperature, then add minced garlic and cook until it reaches a golden hue.
3
Next, introduce the chile pepper and chicken breast into the mixture, stirring constantly until it reaches a fully cooked state.
4
Once the chicken is done, incorporate cooked rice, sugar, fish sauce, and soy sauce into the dish.
5
Continue to cook over a moderate heat setting, gently stirring the ingredients together until they form a harmonious blend.
6
Finally, add chopped green onions, basil, and cilantro to the mixture, stirring for an additional minute before presenting the dish hot.