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Cilantro Garlic Scrambled Eggs

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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
2 servings
Cilantro Garlic Scrambled Eggs
Ingredients
  • 4 large eggs
  • 1 tablespoon sour cream
  • 1/4 cup milk
  • 1 clove garlic, minced
  • 1/4 cup chopped fresh cilantro
  • salt and pepper to taste
  • 1 tablespoon butter
  • 1 1/2 teaspoons freshly grated Parmesan cheese
Instructions
1
Combine eggs, sour cream, milk, and minced garlic in a bowl until they form a uniform blend; then incorporate chopped cilantro and adjust the seasoning with salt and pepper as needed.
2
Heat a nonstick skillet over medium heat by placing butter inside it. Once the butter has melted, pour in the egg mixture and cook until it reaches your preferred level of doneness, stirring continuously throughout the process. Finally, sprinkle grated Parmesan cheese over the top for a finished dish.