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Chocolate Puffed Wheat Squares
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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
45 min
SERVINGS
20 servings

Ingredients
- 1 cup brown sugar
- 1/2 cup butter
- 1/2 cup corn syrup
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1 teaspoon vanilla extract
- 8 cups puffed wheat cereal
Instructions
1
Preheat your oven to the desired temperature and grease a 9x13-inch baking dish with butter.
2
Combine brown sugar, butter, corn syrup, cocoa powder, cinnamon, and cloves in a saucepan over medium-high heat until the butter has melted and the mixture is smooth, stirring constantly. Bring this mixture to a rapid boil; maintain the boil for 1 minute.
3
Take the saucepan off the heat and stir in vanilla extract. Mix in puffed wheat cereal to create a uniform blend. Pour the cereal mixture into your prepared baking dish and press it evenly into the pan to ensure an even layer. Allow the mixture to cool completely before cutting it into squares, approximately 30 minutes.