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Chocolate-Dipped Blueberries

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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
36 servings
Dessert
Chocolate-Dipped Blueberries
Ingredients
  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon shortening
  • 2 cups fresh blueberries, rinsed and dried
Instructions
1
Heat the chocolate in a microwave-safe glass bowl or a metal bowl placed over boiling water, checking every 10 seconds until it's fully melted and has an even consistency. Stir constantly to avoid burning the chocolate.
2
Place a sheet of parchment paper on a baking tray.
3
Combine the melted chocolate with blueberries in a bowl, gently mixing to coat them evenly. Use a spoon to drop small clusters of the chocolate-blueberry mixture onto the prepared baking sheet.
4
Put the tray in the refrigerator to set, allowing it to firm up for around 10 minutes. Store these chocolate-covered blueberries in a cool, dry place in an airtight container and they will remain fresh for approximately 2 days.