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Chocolate Chip Waffles
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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
3 servings

Ingredients
- 1 large egg
- 1 cup all-purpose flour
- 7 fluid ounces milk
- 1/3 cup chocolate chips
- 1/4 cup vegetable oil
- 1 tablespoon white sugar
- 2 teaspoons baking powder
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon salt
- nonstick cooking spray
Instructions
1
Combine egg in a substantial bowl using an electric mixer until it's light and airy. Combine flour, milk, chocolate chips, oil, sugar, baking powder, vanilla extract, and salt in the bowl; mix until just combined.
2
Spray a Belgian waffle iron with cooking spray and preheat it in accordance with the manufacturer's guidelines.
3
Pour approximately 3/4 cup of batter onto a hot waffle iron; cook until it's golden brown. Continue with the remaining batter, repeating the process. Serve the waffles hot.