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Chocolate Chip Pumpkin Cookies

4.6
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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
24 servings
Dessert
Chocolate Chip Pumpkin Cookies
Ingredients
  • 1 cup canned pumpkin
  • 1 cup white sugar
  • 1/2 cup vegetable oil
  • 1 large egg
  • 1 teaspoon baking soda
  • 1 teaspoon milk
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips
  • 1/2 cup chopped walnuts
  • 1 tablespoon vanilla extract
Instructions
1
Collect the necessary components for preparation.
2
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
3
Prepare a baking sheet by coating it with a layer of lubricant.
4
In a large container, merge the pumpkin, sugar, oil, and egg.
5
Dissolve baking soda into milk in a small container and blend.
6
In another bowl, merge the flour, baking powder, cinnamon, and salt.
7
Combine the dry ingredients with the pumpkin mixture, stirring until a cohesive whole is formed.
8
Add chocolate chips, walnuts, and vanilla to the mixture, stirring gently until all components are well combined.
9
Spoonfuls of the dough should be dropped onto the prepared baking sheet.
10
Bake in the preheated oven until the cookies are lightly browned and firm, taking approximately 10 minutes.