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Chipped Ham Barbecue Sandwiches

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PREP TIME
15 min
COOKING TIME
25 min
TOTAL TIME
40 min
SERVINGS
6 servings
Dinner U.S.
Chipped Ham Barbecue Sandwiches
Ingredients
  • 1 cup ketchup
  • 1 cup water
  • 1/4 cup sweet pickle relish
  • 1 tablespoon brown sugar
  • 1 tablespoon cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon liquid smoke flavoring
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground black pepper
  • 1 pinch garlic salt
  • 1 pound chipped ham
  • 6 hamburger buns
Instructions
1
Combine ketchup, water, relish, brown sugar, cider vinegar, and Worcestershire sauce in a large saucepan. Add a pinch of liquid smoke, a sprinkle of cinnamon, a few grinds of black pepper, and a dash of garlic salt to the mixture.
2
Heat the saucepan over low heat until the ingredients start to bubble and blend together, taking about 20 minutes.
3
Add shredded ham to the saucepan and stir it in thoroughly. If you prefer a thicker consistency, continue simmering for a few more minutes before serving the hot ham mixture on hamburger buns.