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Chicken Broccoli Bake

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PREP TIME
15 min
COOKING TIME
35 min
TOTAL TIME
50 min
SERVINGS
8 servings
Dinner
Chicken Broccoli Bake
Ingredients
  • 1 teaspoon unsalted butter, or as needed
  • 2 skinless, boneless chicken breasts, cubed
  • 3 cups finely chopped broccoli
  • 2 (10.5 ounce) cans condensed cream of chicken soup
  • 1 cup shredded Cheddar cheese
  • 1 cup shredded Parmesan cheese, divided
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup sour cream
  • 1 pinch ground black pepper to taste
Instructions
1
Acquire the necessary ingredients and set your oven to a temperature of 350 degrees F (175 degrees C).
2
Next, take some butter and grease the bottom and sides of a 9x13-inch baking container.
3
While your oven is heating up, fill a large pot with water and bring it to a rolling boil.
4
In the meantime, combine broccoli florets, cream of chicken soup, shredded Cheddar cheese, 1/2 cup grated Parmesan cheese, sliced mozzarella cheese, a dollop of sour cream, and a pinch of pepper in a spacious mixing bowl.
5
Once the chicken has cooked to your liking, remove it from the boiling water and add it to the broccoli mixture.
6
Mix everything together thoroughly, then pour the entire contents into your prepared 9x13-inch baking dish.
7
Place the dish in the preheated oven and bake for 20 minutes, or until it reaches your desired level of doneness.
8
Remove the dish from the oven and sprinkle any remaining Parmesan cheese on top.