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Chewy Lunchbox Cookies

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PREP TIME
20 min
COOKING TIME
10 min
TOTAL TIME
30 min
SERVINGS
36 servings
Dessert Canadian
Chewy Lunchbox Cookies
Ingredients
  • 1 cup all-purpose flour
  • 1 cup whole wheat pastry flour
  • 1 cup quick-cooking oats
  • 1/2 cup 5-grain hot cereal mix
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1/2 cup chocolate chips
Instructions
1
Preheat your oven to a medium-high temperature of 350 degrees Fahrenheit or 175 degrees Celsius.
2
To prevent sticking, cover your baking sheets with a layer of parchment paper.
3
In a large mixing bowl, combine two types of flour - all-purpose and whole wheat pastry - along with rolled oats, 5-grain cereal, baking powder, baking soda, and salt.
4
Mix these dry ingredients together until they form a uniform blend.
5
In another large mixing bowl, use an electric mixer to cream together butter and two types of sugar - white and brown.
6
Combine the egg into this mixture until it is fully incorporated.
7
Mix the dry ingredients with the wet ingredients using an electric mixer, gradually adding them until you achieve a smooth dough.
8
Add chocolate chips to the dough and mix well.
9
Drop spoonfuls of the dough onto the prepared baking sheets, leaving about 2 inches of space between each cookie.
10
Bake your cookies in the preheated oven until they are lightly browned, taking around 10 minutes to achieve this.