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Chewy Apple Blondies with Chopped Apples

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PREP TIME
15 min
COOKING TIME
30 min
TOTAL TIME
65 min
SERVINGS
24 servings
Chewy Apple Blondies with Chopped Apples
Ingredients
  • 1 cup brown sugar
  • 1 cup white sugar
  • 2/3 cup butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup peeled and chopped Granny Smith apples
  • 1/2 cup chopped walnuts
  • 1 tablespoon powdered sugar, or to taste
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit (175 degrees Celsius).
2
Next, take a 9x13-inch baking pan and apply a thin layer of grease to it.
3
Using an electric mixer, combine brown sugar, white sugar, and butter in a bowl until you achieve a smooth consistency.
4
Add eggs one by one to the mixture, followed by vanilla extract. Mix everything together until you get a creamy texture.
5
Add flour and salt to the mixture, blending them well.
6
Then, stir in chopped apples and walnuts.
7
Pour the prepared mixture into your greased baking pan.
8
Bake it in the preheated oven until the top is dry and the edges have started to detach from the sides of the pan, taking approximately 30 to 35 minutes.
9
Allow the baked goods to cool down completely in the pan, which should take around 20 to 30 minutes.
10
Finally, dust your finished dish with powdered sugar.