Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Cherry Oat Crisp

4.5
Save
Rate
Tap to rate
PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
60 min
SERVINGS
8 servings
Dessert
Cherry Oat Crisp
Ingredients
  • 4 cups pitted sour cherries
  • 1 1/2 cups white sugar
  • 4 tablespoons all-purpose flour
  • 1 1/2 cups all-purpose flour
  • 1 cup old-fashioned oats
  • 1 cup brown sugar
  • 1/2 cup butter
  • 1/2 cup shortening
Instructions
1
Firstly, preheat your oven to the optimal temperature of 375 degrees Fahrenheit or 190 degrees Celsius.
2
Then, in a spacious bowl, merge 1 ½ cups of white sugar with cherries and 4 tablespoons of flour until they form a harmonious mixture.
3
Next, transfer this sweet blend into a 9x13-inch baking dish to create the foundation of your dessert.
4
In a separate, medium-sized bowl, combine 1 ½ cups of flour, rolled oats, and brown sugar.
5
After that, incorporate butter and shortening into the flour mixture until it becomes crumbly and visually appealing.
6
Finally, sprinkle this crumbly mixture evenly over the cherries in the baking dish and bake until the topping is golden brown, taking approximately 45 to 50 minutes in a preheated oven.