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Cheesy Sausage Stuffed Jalapeños

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PREP TIME
25 min
COOKING TIME
20 min
TOTAL TIME
45 min
SERVINGS
12 servings
Dinner
Cheesy Sausage Stuffed Jalapeños
Ingredients
  • 1 pound ground pork sausage
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup shredded Parmesan cheese
  • 1 pound large fresh jalapeno peppers, halved lengthwise and seeded
  • 1 (8 ounce) bottle Ranch dressing
Instructions
1
Collect all necessary components.
2
Preheat your oven to a high temperature of 425 degrees Fahrenheit (220 degrees Celsius).
3
Put the sausage in a pan over medium heat and cook, stirring constantly until it's uniformly browned; remove excess liquid.
4
Combine the sausage, cream cheese, and Parmesan cheese in a large container.
5
Fill each half of jalapeño peppers with approximately 1 tablespoon of the sausage mixture; arrange these stuffed halves in baking dishes.
6
Bake the preheated oven for about 20 minutes, or until it's bubbly and lightly browned.