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Cheesy Sausage Bites
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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
15 servings

Ingredients
- 1 pound ground pork sausage, at room temperature
- 2 cups biscuit baking mix
- 1 pound sharp Cheddar cheese, shredded
Instructions
1
Preheat your oven to the desired temperature, 350 degrees F (175 degrees C), by adjusting the dial or pressing a button on your oven's control panel.
2
In a spacious bowl, combine the sausage at room temperature with the biscuit mix. Using your hands, thoroughly blend the ingredients until they are well combined and a uniform texture is achieved.
3
Add shredded Cheddar cheese to the mixture and continue to blend until it is fully incorporated, ensuring every component is well combined.
4
Using your hands, shape the mixture into approximately 30 small balls, similar in size to walnuts.
5
Transfer these balls to a baking sheet, preparing them for the next stage of preparation.
6
Bake the mixture in the preheated oven until it reaches a golden brown color and the sausage is cooked through, requiring 20 to 25 minutes of continuous baking.