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Cheesy Salsa Chicken

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PREP TIME
5 min
COOKING TIME
30 min
TOTAL TIME
35 min
SERVINGS
4 servings
Dinner
Cheesy Salsa Chicken
Ingredients
  • 4 skinless, boneless chicken breast halves
  • 4 teaspoons taco seasoning mix
  • 1 cup salsa
  • 1 cup shredded Cheddar cheese
  • 2 tablespoons sour cream
Instructions
1
Collect all necessary components for preparation.
2
Preheat the oven to a high temperature of 375 degrees Fahrenheit (190 degrees Celsius).
3
Apply a thin layer of non-stick coating to a 9x13-inch baking container.
4
Position chicken breasts in the prepared baking dish.
5
Sprinkle a blend of seasonings evenly on both sides of the chicken breasts.
6
Drizzle salsa over the top.
7
Bake in the preheated oven until the chicken is tender, juicy, and its internal juices flow freely, taking 25 to 35 minutes.
8
Distribute cheese uniformly over the chicken breasts.
9
Continue baking until the cheese is melted and forms a bubbly surface, requiring an additional 3 to 5 minutes.
10
Finish with a dollop of sour cream and present for consumption.