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Cheesy Pancake Bake

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PREP TIME
15 min
COOKING TIME
25 min
TOTAL TIME
40 min
SERVINGS
8 servings
Breakfast
Cheesy Pancake Bake
Ingredients
  • 2 cups baking mix (such as Bisquick ®)
  • 2 cups shredded Cheddar cheese, divided
  • 1 cup milk
  • 5 tablespoons maple syrup
  • 2 eggs
  • 1 1/2 tablespoons white sugar
  • 12 slices cooked bacon, crumbled
Instructions
1
Preheat your oven to a medium-high temperature of 350 degrees Fahrenheit (or 175 degrees Celsius, if you prefer metric).
2
Next, take a moment to prepare your baking vessel by coating it with a thin layer of grease. This will ensure that your casserole releases easily once it's cooked.
3
Meanwhile, combine the dry ingredients - specifically, your baking mix - with 1 cup of shredded Cheddar cheese, milk, maple syrup, eggs, and sugar in a large mixing bowl.
4
Once you've mixed all the ingredients together, pour the resulting mixture into your prepared baking pan.
5
Place the casserole in a preheated oven and bake for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.
6
Following this, sprinkle 6 ounces of crispy bacon and the remaining 1 cup of shredded Cheddar cheese over the top of your casserole.
7
Finally, return the casserole to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.