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Cheesy Mexican Salsa Dip

4.6
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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
32 servings
Snack
Cheesy Mexican Salsa Dip
Ingredients
  • 1 (15 ounce) can chili without beans
  • 1 (8 ounce) jar salsa
  • 1 (8 ounce) jar taco sauce
  • 2 chopped green chile peppers
  • crushed red pepper to taste
  • 2 pounds processed cheese, cubed
Instructions
1
In a slow cooker set to the lowest heat setting, combine chili without beans, salsa, taco sauce, green chile peppers, crushed red pepper, and processed cheese. Periodically stir the mixture to ensure all ingredients are uniformly incorporated and the processed cheese is fully melted.