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Cheesy Doritos Chicken Casserole

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PREP TIME
15 min
COOKING TIME
25 min
TOTAL TIME
40 min
SERVINGS
6 servings
Cheesy Doritos Chicken Casserole
Ingredients
  • cooking spray
  • 1 (14.5 ounce) package nacho cheese-flavored tortilla chips (such as DoritosĀ®), crushed
  • 3 cups chopped cooked chicken
  • 2 cups shredded Mexican cheese blend, divided
  • 1 1/2 cups salsa
  • 1 (15.25 ounce) can corn, drained
  • 1 (10.5 ounce) can condensed cream of mushroom soup
  • 1 (10.5 ounce) can condensed cream of chicken soup
  • 8 ounces sour cream
Instructions
1
Preheat your oven to a moderate heat of 350 degrees Fahrenheit (or 175 degrees Celsius, if you prefer metric).
2
Next, lightly coat a 9x13-inch baking dish with a non-stick cooking spray to prevent food from sticking.
3
Now, spread a layer of crushed potato chips evenly across the bottom of your prepared baking dish.
4
Then, combine chicken, 1 cup shredded cheese, salsa, frozen corn kernels, canned condensed soups, and sour cream in a bowl. Mix well until all the ingredients are fully incorporated.
5
Pour the chicken mixture over the layer of crushed chips in your baking dish, making sure to cover the entire surface.
6
Place the casserole in a preheated oven and bake for 20 minutes, or until it reaches the desired level of doneness.
7
Spread an additional 1 cup shredded cheese over the top of your casserole, making sure to cover it evenly.
8
Finally, bake for an additional 5 minutes, or until the cheese is melted and bubbly.