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Cheesy Beef Nachos

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
6 servings
Snack Tex-Mex
Cheesy Beef Nachos
Ingredients
  • 1 pound ground beef
  • 1 (1 ounce) package taco seasoning mix
  • 3/4 cup water
  • 3/4 pound processed cheese, cubed
  • 1 tablespoon milk
  • 1 (12 ounce) package tortilla chips
  • 1 (16 ounce) can refried beans
  • 1/2 cup chopped fresh tomato
  • 1/3 cup chopped green onions
Instructions
1
Begin by adding ground beef to a substantial, deep skillet. Heat it over a moderately high flame until the meat is uniformly browned. Discard excess fat and combine the ground beef with a packet of taco seasoning mix and water. Continue to cook for 5 minutes, stirring occasionally. Remove the skillet from the heat source.
2
Next, combine processed cheese and milk in a small, microwave-safe container. Microwave on the highest setting for 1 to 2 minutes, or until the cheese is fully melted and smooth. Stir the mixture thoroughly to achieve a uniform consistency.
3
Now, arrange tortilla chips in a large, microwave-safe dish. Spread a layer of refried beans evenly over the tortilla chips. Add the browned ground beef on top, followed by a mixture of cheese and milk. Microwave for an additional 2 minutes on the highest setting, or until the cheese has fully incorporated into the beef. Sprinkle diced tomatoes and green onions over the top, then serve the dish warm.