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Cheese Melt BLT Wraps

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
4 servings
Lunch Dinner
Cheese Melt BLT Wraps
Ingredients
  • 1 pound thick sliced bacon, cut into 1 inch pieces
  • 4 (12 inch) flour tortillas
  • 1 cup shredded Cheddar cheese
  • 1/2 head iceberg lettuce, shredded
  • 1 tomato, diced
Instructions
1
Preheat a large, deep skillet over medium-high heat.
2
Add the bacon to the skillet and cook until it is uniformly browned, breaking up any clumps as needed.
3
Transfer the cooked bacon to a plate and reserve for later use.
4
Prepare a microwave-safe plate by placing a single tortilla on it.
5
Sprinkle 1/4 cup of cheese evenly over the center of the tortilla, making sure to cover the entire surface.
6
Heat the tortilla in the microwave for 1-2 minutes, or until the cheese is melted and bubbly.
7
As soon as the tortilla comes out of the microwave, immediately place 1/4 of the cooked bacon on top, followed by a handful of lettuce and a slice or two of tomato.
8
Fold the sides of the tortilla over the filling, then roll it up tightly into a compact cylinder.
9
Repeat this process with the remaining ingredients to create multiple wraps.
10
Once all the wraps are prepared, cut each one in half lengthwise before serving.