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Caribbean-Style Sweet Brussels Sprouts
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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
6 servings

Ingredients
- 1/4 cup butter
- 2 tablespoons olive oil
- 2 pounds Brussels sprouts, trimmed and halved lengthwise
- 2 teaspoons garlic powder
- 1 tablespoon jerk seasoning
- 1 tablespoon curry powder
- 1 tablespoon brown sugar
Instructions
1
Heat a large skillet over medium heat by combining melted butter and olive oil, creating a rich base for the dish. Introduce the Brussels sprouts to the skillet, along with a blend of aromatic spices - garlic powder, jerk seasoning, curry powder, and brown sugar. Gradually cook the Brussels sprouts, stirring constantly to ensure even distribution of flavors and seasonings, until they reach a tender state, typically taking between 5 to 10 minutes.