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Caribbean Curried Chicken

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PREP TIME
25 min
COOKING TIME
35 min
TOTAL TIME
60 min
SERVINGS
8 servings
Dinner Caribbean
Caribbean Curried Chicken
Ingredients
  • 3 tablespoons vegetable oil
  • 1 (3 pound) chicken, cut into pieces
  • 1 large onion, diced
  • 6 cloves garlic, minced
  • 4 large potatoes - peeled and cubed
  • 2 tablespoons salt
  • 1/4 cup Jamaican curry powder
  • hot pepper sauce to taste
Instructions
1
Preheat the large pot over medium-high heat by warming the oil. Sear the chicken, onions, and garlic until the chicken develops a rich brown color; approximately 5 minutes. Introduce the potatoes, salt, and curry powder into the pot, then add an adequate amount of water to cover the chicken partially. Cover the pot and let it simmer until the ingredients are tender, ranging from 30 to 40 minutes. Add a dash of hot pepper sauce according to your preference.