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Cardamom Lefse Tortillas

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PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
60 min
SERVINGS
12 servings
Snack U.S.
Cardamom Lefse Tortillas
Ingredients
  • 1 cup buttermilk
  • 6 tablespoons light corn syrup
  • 1/4 cup white sugar
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon ground cardamom
  • 3 1/2 cups all-purpose flour
Instructions
1
Combine the ingredients in a large mixing vessel, using your hands to thoroughly blend them until you achieve a smooth and pliable consistency.
2
Split the dough into 12 equal portions. Then, use your hands to flatten each portion into a thin sheet, approximately 1/8 inch in thickness.
3
Place the sheets on a lightly dusted griddle over extremely low heat and cook for 12 to 15 minutes per side, or until they are golden brown.