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Caramelized Brown Sugar Bacon

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
6 servings
Caramelized Brown Sugar Bacon
Ingredients
  • 1 pound thick-sliced bacon
  • 1/2 cup brown sugar
  • 1/4 cup chopped pecans
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit, or equivalently, 175 degrees Celsius.
2
Cover a baking sheet with a layer of aluminum foil to prevent any mess.
3
Place the bacon strips in a single, even layer on the prepared baking sheet. The edges can touch or slightly overlap each other.
4
Generously sprinkle a substantial amount of brown sugar over the top layer, followed by an even distribution of pecans.
5
Bake the bacon in the preheated oven until it reaches a golden brown color and develops a glazed appearance, requiring approximately 10 to 15 minutes of cooking time.