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Caramelized Bacon Crackers

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PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
60 min
SERVINGS
36 servings
Snack
Caramelized Bacon Crackers
Ingredients
  • 36 buttery crackers such as Keebler Club® Crackers
  • 12 slices bacon, cut into thirds
  • 3/4 cup packed light brown sugar
Instructions
1
Acquire all necessary components for the recipe.
2
Preheat your oven to 250 degrees Fahrenheit (120 degrees Celsius).
3
Cover two baking trays with aluminum foil, ensuring they are rimmed.
4
Arrange the crackers in a uniform single layer on the prepared baking trays.
5
Position a slice of bacon atop each cracker, followed by a small amount of brown sugar on top of the bacon.
6
Bake in the preheated oven until the bacon turns a brown color and both crackers and bacon are glazed, approximately 45 minutes. Remove excess moisture with paper towels prior to serving.