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Caramel Marshmallow Popcorn
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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
5 servings

Ingredients
- 10 large marshmallows
- 1/2 cup butter
- 1/2 cup brown sugar
- 10 cups popped popcorn
Instructions
1
Combine the marshmallows, butter, and brown sugar in a microwave-safe container to ensure even heating. Microwave the mixture for 30-60 seconds, or until the marshmallows have fully dissolved and the mixture is uniform in consistency.
2
Transfer the popcorn to a large serving dish. Pour the marshmallow mixture over the popcorn, then mix until the kernels are evenly coated with the sweet and sticky sauce.