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Campfire Cinnamon Bears

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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
8 servings
Breakfast
Campfire Cinnamon Bears
Ingredients
  • 1 cup white sugar
  • 1/4 cup ground cinnamon
  • 1/2 cup butter, melted
  • 1 (10 ounce) can refrigerated biscuit dough
Instructions
1
Gather all the necessary items required for this recipe.
2
Combine granulated sugar and ground cinnamon in a mixing container.
3
Place the melted butter into another serving vessel.
4
Divide the biscuits apart; shape each dough portion into a 4 to 5 inch long cylindrical shape.
5
Wrap the dough shapes around wooden sticks.
6
Hold the skewers over an open flame; rotate them slowly until the biscuit dough is golden brown and firm, taking around 8 to 10 minutes.
7
Dip the biscuits into the melted butter, followed by a coating in the cinnamon-sugar mixture.