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Brownie Mix Cookies
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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
24 servings

Ingredients
- 1 (19.8 ounce) package brownie mix
- 1/4 cup all-purpose flour
- 1/4 cup vegetable oil
- 2 eggs
- 3 tablespoons water
- 1 cup semisweet chocolate chips
Instructions
1
Preheat your oven to 350 degrees Fahrenheit, or 175 degrees Celsius, for optimal results.
2
Next, lightly coat a baking sheet with a thin layer of cooking spray to prevent the brownies from sticking.
3
Mix together the contents of your brownie mix, flour, oil, eggs, and water in a large mixing container until well combined; then fold in the chocolate chips.
4
Spoonfuls of the dough mixture should be dropped onto the prepared baking sheet, leaving about 2 inches of space between each cookie to allow for proper spreading during baking.
5
Bake the cookies in the preheated oven until they are just set, approximately 9 minutes.
6
Allow the cookies to cool for a brief period on the baking sheet before transferring them to a wire rack to continue cooling completely.