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Brown Sugar Glazed Yams

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PREP TIME
15 min
COOKING TIME
25 min
TOTAL TIME
40 min
SERVINGS
6 servings
Dinner
Brown Sugar Glazed Yams
Ingredients
  • 1 (29 ounce) can sweet potatoes
  • 1/4 cup butter, cut into pieces
  • 1/2 cup brown sugar
  • 1 1/2 cups miniature marshmallows
Instructions
1
Collect and prepare all necessary components.
2
Preheat the oven to a high temperature of 400 degrees Fahrenheit (200 degrees Celsius).
3
Position the drained sweet potatoes in a medium-sized baking container.
4
Distribute small pieces of butter uniformly over the sweet potatoes.
5
Sprinkle brown sugar evenly over the top.
6
Layer with miniature marshmallows in a single, cohesive layer.
7
Bake in the preheated oven until the sweet potatoes become tender and the marshmallows have melted, taking approximately 20 to 25 minutes.
8
Savor your creation!