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Brazilian Coconut Sweet
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PREP TIME
5 min
COOKING TIME
20 min
TOTAL TIME
55 min
SERVINGS
20 servings

Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 1/2 can sugar (use sweetened condensed milk can as measure)
- 3 cups grated fresh coconut
- 1/2 teaspoon vanilla extract
Instructions
1
Combine the sweetened condensed milk, granulated sugar, shredded coconut, and a hint of vanilla extract in a substantial saucepan.
2
Heat the mixture over medium-low heat, stirring persistently, until it reaches a desirable consistency and develops a richer hue.
3
If the mixture appears to be cooking too rapidly, decrease the heat to low and continue stirring diligently.
4
Once the mixture has achieved a suitable thickness and feels substantial on the spoon, remove it from heat and drop spoonfuls onto a sheet of parchment paper.
5
Allow the mixture to cool for approximately 30 minutes, during which time it will solidify slightly.
6
Transfer the cooled mixture to a sealed container for storage.