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Bold Habanero Sauce
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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
24 servings

Ingredients
- 1 tablespoon olive oil
- 1 cup chopped carrots
- 1/2 cup chopped onion
- 4 cloves garlic, minced
- 5 habanero peppers, stemmed
- 1 medium tomato
- 1/4 cup water
- 1/4 cup lime juice
- 1/4 cup white vinegar
- salt and ground black pepper to taste
Instructions
1
Preheat the saucepan over a moderate flame. Introduce oil into the pan and initiate cooking, allowing it to warm up.
2
Add a medley of carrots, onion, and garlic into the pan; stir constantly until the onion becomes transparent, approximately 5 minutes have passed.
3
Withdraw the saucepan from the heat source.
4
Transfer the vegetable mixture to a food processor. Combine habanero peppers, tomato, water, lime juice, and vinegar; blend until a uniform consistency is achieved.
5
Season the mixture with salt and pepper to taste.
6
Transfer the blended mixture back into a saucepan. Simmer over a low flame until the desired consistency is reached, approximately 3 to 5 minutes have passed.