Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Black Beans, Corn, and Lime-Infused Yellow Rice

4.4
Save
Rate
Tap to rate
PREP TIME
5 min
COOKING TIME
20 min
TOTAL TIME
25 min
SERVINGS
8 servings
Dinner
Black Beans, Corn, and Lime-Infused Yellow Rice
Ingredients
  • 1 1/4 cups water
  • 1 (8 ounce) package yellow rice mix
  • 2 tablespoons olive oil
  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can black beans, rinsed and drained
  • 2 teaspoons lime juice
  • 1 teaspoon ground cumin
Instructions
1
Heat water, rice, and olive oil to a rolling boil in a saucepan over extremely high heat. Gradually decrease the heat to a relatively low temperature, cover the pan with a lid, and continue cooking until the rice is cooked through and all the liquid has been absorbed, taking around 20 to 25 minutes.
2
Take a large bowl and mix together corn, black beans, the juice of a lime, and cumin. Once this mixture is well combined, add the cooked rice to it and present it as a dish.